Question 1

What makes this OG medium-hot pepper relish recipe so special?

Accepted Answer

This medium to hot pepper relish recipe is inspired by an old-world traditional pepper relish recipe, made in small batches with real peppers, olive oil, and zero vinegar. No sugar, no mystery ingredients — just bold flavor, balanced heat, and a relish that will uplevel any dish.

Question 2

Is this based on an old-fashioned pepper relish recipe?

Accepted Answer

This original recipe takes everything we love about an old-fashioned pepper relish recipe — the depth, the nostalgia, the slow-crafted vibe — and gives it modern world ZING! Same classic Slavic soul, just a little louder and a lot more fun.

Question 3

What is a Hungarian wax pepper?

Accepted Answer

A Hungarian wax pepper is a bright yellow pepper with a medium kick and a zingy, slightly bright flavor. It's a classic ingredient in traditional hot pepper relish recipes and adds just the right balanced heat.

Question 4

What is the beet + garlic pepper relish and how is it different from other beet dips?

Accepted Answer

This bold beet spread is made with fresh beets, fresh garlic, and Hungarian wax peppers in olive oil. Unlike creamy roasted beet dips or vinegary versions, this clean beet relish is savory, earthy, gently zesty, and totally sugar-free.

Question 5

How can I use the beet relish in everyday meals?

Accepted Answer

This vegan beet relish is amazing as a dip for crackers and veggies, a spread for toast and sandwiches, or a flavor boost for grain bowls and roasted vegetables. It also loves a good cheese board moment and plays very well with eggs and hummus.

Question 6

Is the beet relish vegan, gluten-free, and sugar-free?

Accepted Answer

Yes. This roasted beet relish is 100% vegan, gluten-free, and sugar-free, made with clean, plant-based ingredients and olive oil.

Question 7

Is the beet relish spicy or mild?

Accepted Answer

It lands in the mild-to-medium zone. Fresh beets and garlic keep things smooth and cozy while the peppers add just enough warmth to keep it interesting.

Question 8

What is the red onion + radish pepper relish?

Accepted Answer

This relish is a bold, savory mix of red onions, daikon radishes, peppers, and olive oil with just the right amount of zing. A spoonable flavor bomb that brings crunch, heat, and attitude to whatever you're eating.

Question 9

What can the red onion and radish relish be used for?

Accepted Answer

This pepper onion relish is perfect on sandwiches, burgers, sausages, eggs, grain bowls, roasted veggies, and grilled meats. It also works beautifully as a radish dip — spread it, scoop it, or dollop it when you want something savory with bite.

Question 10

Is the red onion and radish relish spicy?

Accepted Answer

It's lively, not loud. This pepper onion relish has a mild-to-medium heat that builds gently, thanks to the peppers and red onions. You'll get warmth, crunch from the radish, and zing — not a mouth-on-fire situation.

Question 11

Do you accept returns or exchanges?

Accepted Answer

Because our products are food items, we're unable to offer refunds or exchanges after an order has shipped. All sales are final.

Question 12

What is the shelf life of a Get Zingy jar?

Accepted Answer

Before opening: pantry is perfect for 18 months. After opening: refrigerate. Oil may solidify when chilled — totally normal. Let it sit at room temp or warm briefly before serving for max ZING.

Question 13

What if I have a question about my order?

Accepted Answer

Pepper problems? Let us know — our inbox is always open! Email us at hello@getzingy.com.

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